Beef + Broccoli πŸ’ͺ

from $13.75

REHEATING INSTRUCTIONS

Size: approximately 4 oz beef + approximately 2.5 oz sauce

Thinly sliced short ribs stir fried in a sauce of ginger, garlic, coconut aminos and sesame. Finished off with tender broccoli and a hint of spiced, this dish is the guilt-free version of the Chinese take-out classic! Pairs well with zoodles or any of our rice dishes!

Ingredients: skirt steak, broccoli, coconut aminos, orange juice, orange zest, ginger, sesame oil, rice wine vinegar (unseasoned), sriracha, sesame seeds, tapioca starch, salt, black pepper

Gluten-Free, Paleo, Keto, Low FODMAP Friendly, Dairy-Free, TMC Fit

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