Curry Vegetable Soup 💪
from $11.45
Size: 16 oz (by volume)
Chef’s garden variety of vegetables simmered in organic vegetable stock with French Vadouvan curry spice. Blended with coconut milk until silky smooth. Great when eaten hot or cold! Top with nuts, seeds, chickpeas and/or avocado for more texture and protein!
Ingredients: vegetable medley, vegetable stock, coconut milk, garlic infused olive oil, curry powder
Vegan, Keto, Paleo, Gluten-Free, Dairy-Free
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