Blueberry Oat Muffins (2 count)
Calling all Taylor Made Cuisine breakfast lovers: these muffins are just for you! Our talented TMC pastry team tested and created a delicious muffin that not only satiates your hunger, but also provides so many amazing nutritional benefits! These muffins boast a whopping 7 grams of fiber per serving; which is not only great for gut health, but also makes for an addictive chewy texture. With a well-balanced sweetness and tang from the juicy blueberries, you'd almost never realize that these muffins are also nut-free, gluten-free and vegan! Our groovy staff loves these muffins for breakfast, or even as a filling snack. No matter what time of day you enjoy these muffins, one thing is for sure: you won't be sorry! Taylor's tip: heat these muffins in a microwave or toaster oven for 15-20 seconds (and add a schmear of nut butter for added protein!)
Ingredients: flax seed meal, coconut oil, coconut sugar, unsweetened plain coconut yogurt (organic coconut milk (water, organic coconut meat), organic tapioca starch, live and active cultures), vanilla extract, coconut milk, oat flour, baking powder, cinnamon, blueberries. Contains: wheat (oats)
Dairy Free, Nut Free, Vegan, Vegetarian, low FODMAP, Gluten Free
