Beef Chili 💪
Size: approximately 14.6 oz soup
You have to try Chef Taylor’s family recipe, which is passed down from her Dad! The Taylor Made Cuisine kitchen team combines organic ground beef, 2 kinds of beans and plenty of Texas flavor to create this hearty dish. We think this chili would make a great lunch or dinner; and it’s so good you may want to eat it for both! This dish is filling enough to eat on it’s own, but would also pair nicely with one of our side salads. Pro tip: sometimes Taylor pours this chili over corn chips and tops with cheese for quick nachos!
Ingredients: angus ground beef, tomatoes, pinto beans, kidney beans, green and red bell peppers, onions, garlic, tomato paste, chili powder, cumin, oregano, bay leaf, coriander, parsley, salt, black pepper
Gluten-Free, Dairy-Free, TMC Fit
